Join us for a First Thursday Festival of Trees & Traditions Jazz Supper featuring the Green Jazz Band! Menu option for the three-course Prix Fixe meal are listed below and reservations are required. Price includes dinner, museum admission and admission to First Thursday (tax, tip, and beverage extra). The last seating is 8 pm; the cafe will be open until 9 pm.
Filet mignon with honey bourbon demi-glaze, jumbo baked stuffed shrimp, asparagus, and polenta cakes | $41.50 member/$46.50 non-member
Eggplant timbale with Alouette cheese, sautéed spinach and roasted red pepper coulis | $25.50 member/$30.50 non-member
Reservations may be made by calling (860) 838-4100.