The Museum Café

The Museum Café is open for lunch Wednesday through Sunday. Menu items include freshly prepared sandwiches, salads and pastries. The café is operated by Healthy Source Catering, owned by veteran chef and Knox Foundation award winner, Marty Pushkarewicz. To contact the cafe, please call (860) 838-4023.

Café Menu:

Sandwiches
Turkey Club – Oven roasted turkey, bacon, lettuce, tomato, cranberry mayo, and cheese on a Portuguese roll $9.00

Baked Chicken Parmesan – Served with basil marinara, oven dried tomatoes, provolone cheese on a crusted Portuguese roll $9.00

Monte Cristo – Sautéed ham, turkey and cheese served with a pineapple neon slaw $10.00

Wraps
Grilled Vegetable Wrap – Vegetable medley, roasted peppers, provolone cheese and a basil mayo $8.00

Roast Beef Wrap – Roasted red pepper, horseradish mayo, and provolone cheese $9.00

Country Chicken Salad Wrap – Grilled chicken with American cheese, carrots, and peppers $7.50

Salads 
Chicken Caesar Salad – Herbed grilled chicken with grated pecorino cheese, croutons and grapes $9.00

Fresh Baked Goods
Assorted Danish – $2.25
Assorted Muffins – $1.95
Bagels – $1.75

Warm Served Apple Strudel with Bavarian Crème – $3.95
Cannoli Pie – $3.95

Coffee and Assorted Teas
Small – $1.60       Large – $1.95

Cold Beverages
Bottled Water, Soda- $1.25
Sparking Water – $2.25

Beer and Wine are also available by the bottle or glass
The Café also offers a fresh soup of the day & weekly specials.

Hours of Operation:
Wednesday – Friday, 11:00 am – 3:30 pm
Saturday & Sunday, 10:00 am – 3:30 pm